Walk down the street in any part of Richmond, Glen Allen, or Short Pump and ask five random people what Kulfi is and they probably will give you a glazed over stare. Now ask five more people what thick creamy ice cream is and they will know…right away.
Kulfi is a frozen dessert that is famous in India because of the ultra thick consistency. Made by boiling milk until the moisture evaporates, the custard like remnant is then mixed with sugar, nuts, pistachios, and other flavorings.
The result is a Lehja dessert that can satisfy the ice cream lover in all of us. Try our Pistachio Kulfi today!